Dem Bio-Bauer säi ganze Stolz 

The “Vereenegung fir Biolandwirtschaft Lëtzebuerg a.s.b.l.”, is organizing the 4th BIO Week in 2026 “Dem Bio-Bauer säi ganze Stolz” with the support of the Ministry of Agriculture, Food and Viticulture as well as many sponsors.

Starting from September 23, European Organic Agriculture Day, all of Luxembourg will be in the spirit of organic farming.

« Dem Bio-Bauer säi ganze Stolz » est aussi cette année le slogan de la campagne.

The « BIO-Woch » 2026 is a major awareness campaign, this year focusing on producers and consumers. The goal is to highlight the people who are committed to organic farming every day, whether through their work or their purchases.

At the heart of the campaign, eight ambassadors, four producers and four consumers, share their stories and beliefs with us.

Among them are Steve Lentz, voted best vegan chef in the world in 2024, Kirsty von Boch, culinary journalist and member of the von Boch family, Greg Colling, organic farmer from Karelshaff, and the organic winemakers Mathieu and Nicolas Schmit-Fohl from Domaine Schmit-Fohl.

The campaign is for anyone who wants to learn more about organic foods, where they come from, how they are produced, and what organic really means.

From September 23 to 27, there will be a program with cooking classes, workshops, tastings, and Open Days at organic producers. Consumers will be able to see behind the scenes, meet the producers, and learn to cook for themselves. Workshops and information booths on topics like nutrition during pregnancy or children's food, with specialist Maxi Pesch, will also be offered.

Furthermore, signs in twelve municipalities show the way to the organic producers in your area. In some supermarkets, shoppers can also find signs indicating the distance in kilometers to the nearest organic producer. Each sign comes with a QR code that links to information about the farm.

Become a partner of the « BIO-Woch » and support Luxembourg's organic producers.