Lacto-fermentation at home

Description: In this hands-on workshop, you’ll learn how to make jars of lacto-fermented vegetables. You’ll go home with your own jar, so you can reproduce this healthy and original preservation method at home.

Date: 28/09/2024

Hour: 09h-12h

Place: Jardin Kalendula 61 rue des Romains L-5671 Altwies

Number of participants: min 5 ; max : 10

Languages: Français

Costs: 30€/adulte

Inscription: till the 27/09/24 by mail kalendula@ciglesch.lu or phone 621 411 370 ou 621 413 750